The Resource Barbecue lover's the Carolinas : restaurants, markets, recipes & traditions, Robert F. Moss

Barbecue lover's the Carolinas : restaurants, markets, recipes & traditions, Robert F. Moss

Label
Barbecue lover's the Carolinas : restaurants, markets, recipes & traditions
Title
Barbecue lover's the Carolinas
Title remainder
restaurants, markets, recipes & traditions
Statement of responsibility
Robert F. Moss
Creator
Subject
Genre
Language
eng
Summary
Barbecue Lover's the Carolinas is an essential reference tool for those looking to immerse themselves in the culture of Carolina-style barbecue. Perfect for both the local BBQ enthusiast and the traveling visitor alike, each book features: the history of the BBQ culinary style where to findand most importantly consumethe best of the best local offerings; regional recipes from restaurants, chefs, and pit masters; information on the best barbecue-related festivals and culinary events; plus, regional maps and full-color photography
Cataloging source
DLC
http://library.link/vocab/creatorName
Moss, Robert F
Dewey number
641.7/609756
Illustrations
illustrations
Index
index present
LC call number
TX840.B3
LC item number
M68 2015
Literary form
non fiction
Nature of contents
  • bibliography
  • filmographies
http://library.link/vocab/subjectName
  • Barbecuing
  • Barbecuing
  • Restaurants
  • Restaurants
  • Markets
  • Markets
Label
Barbecue lover's the Carolinas : restaurants, markets, recipes & traditions, Robert F. Moss
Instantiates
Publication
Bibliography note
Includes bibliographical references (pages 213-214), filmography (page 214), and index
Carrier category
volume
Carrier category code
nc
Carrier MARC source
rdacarrier
Content category
text
Content type code
txt
Content type MARC source
rdacontent
Contents
A brief history of barbecue in the Carolinas -- Barbecue calendar -- Whole hogs & vinegar sauce : eastern North Carolina & the Pee Dee -- Brown's Bar-b-que -- B's Barbecue -- Bum's Restaurant -- Cooper's Country Store -- Grady's Barbecue -- McCabe's Bar-b-que -- Parker's Barbecue -- The Pit -- Scott's Bar-b-que -- Shuler's Bar-b-que -- Skylight Inn -- Wilber's Barbecue -- Shoulders & light red sauce : the Piedmont -- Allen & Son Barbeque -- Barbecue Center -- Carolina Bar-b-q of Statesville -- Cook's Barbecue -- Fuzzy's Bar-b-q -- Hill's Lexington Barbecue -- Lexington Barbecue -- Little Richard's -- Red Bridges Barbecue Lodge -- Richard's Bar-b-que -- Short Sugar's Pit Bar-b-q -- Smiley's Lexington BBQ -- Stamey's -- Tarheel Q -- Wink's King of Barbecue -- Yellow mustard & hash : the Midlands & Lowcountry of South Carolina -- Bessinger's Barbeque -- Big T Bar-b-q -- Bluffton Barbecue -- Cannon's BBQ -- Carolina Bar-b-que -- Dukes Barbecue -- Fiery Ron's Home Team BBQ -- Hite's Bar-b-q -- Jackie Hite's Bar-b-q -- JB's Smokeshack -- Maurice's Piggie Park BBQ -- Po Pigs Bo-b-q -- The Southern Belly BBQ -- Sweatman's Bar-b-que -- True BBQ -- Wise's Bar-b-q House -- Free spirits : the Upstate & the Mountains -- The Beacon Drive-in -- Circle M -- Henry's Smokehouse -- Hubba Hubba Smokehouse -- Midway BBQ -- Mike & Jeff's BBQ -- Bones Smokehouse -- If you're just passing through : barbecue side trips -- In the kitchen & around the pit : recipes & techniques -- Cooking butts & shoulders -- Going whole hog -- Sauces -- Side dishes -- Desserts -- Glossary: Carolina barbecue terms -- Appendix: Websites & blogs
Dimensions
24 cm
Extent
vi, 217 pages
Isbn
9780762791989
Isbn Type
(paperback : alkaline paper)
Lccn
2015008981
Media category
unmediated
Media MARC source
rdamedia
Media type code
n
Other physical details
illustrations (chiefly color)
System control number
2015008981
Label
Barbecue lover's the Carolinas : restaurants, markets, recipes & traditions, Robert F. Moss
Publication
Bibliography note
Includes bibliographical references (pages 213-214), filmography (page 214), and index
Carrier category
volume
Carrier category code
nc
Carrier MARC source
rdacarrier
Content category
text
Content type code
txt
Content type MARC source
rdacontent
Contents
A brief history of barbecue in the Carolinas -- Barbecue calendar -- Whole hogs & vinegar sauce : eastern North Carolina & the Pee Dee -- Brown's Bar-b-que -- B's Barbecue -- Bum's Restaurant -- Cooper's Country Store -- Grady's Barbecue -- McCabe's Bar-b-que -- Parker's Barbecue -- The Pit -- Scott's Bar-b-que -- Shuler's Bar-b-que -- Skylight Inn -- Wilber's Barbecue -- Shoulders & light red sauce : the Piedmont -- Allen & Son Barbeque -- Barbecue Center -- Carolina Bar-b-q of Statesville -- Cook's Barbecue -- Fuzzy's Bar-b-q -- Hill's Lexington Barbecue -- Lexington Barbecue -- Little Richard's -- Red Bridges Barbecue Lodge -- Richard's Bar-b-que -- Short Sugar's Pit Bar-b-q -- Smiley's Lexington BBQ -- Stamey's -- Tarheel Q -- Wink's King of Barbecue -- Yellow mustard & hash : the Midlands & Lowcountry of South Carolina -- Bessinger's Barbeque -- Big T Bar-b-q -- Bluffton Barbecue -- Cannon's BBQ -- Carolina Bar-b-que -- Dukes Barbecue -- Fiery Ron's Home Team BBQ -- Hite's Bar-b-q -- Jackie Hite's Bar-b-q -- JB's Smokeshack -- Maurice's Piggie Park BBQ -- Po Pigs Bo-b-q -- The Southern Belly BBQ -- Sweatman's Bar-b-que -- True BBQ -- Wise's Bar-b-q House -- Free spirits : the Upstate & the Mountains -- The Beacon Drive-in -- Circle M -- Henry's Smokehouse -- Hubba Hubba Smokehouse -- Midway BBQ -- Mike & Jeff's BBQ -- Bones Smokehouse -- If you're just passing through : barbecue side trips -- In the kitchen & around the pit : recipes & techniques -- Cooking butts & shoulders -- Going whole hog -- Sauces -- Side dishes -- Desserts -- Glossary: Carolina barbecue terms -- Appendix: Websites & blogs
Dimensions
24 cm
Extent
vi, 217 pages
Isbn
9780762791989
Isbn Type
(paperback : alkaline paper)
Lccn
2015008981
Media category
unmediated
Media MARC source
rdamedia
Media type code
n
Other physical details
illustrations (chiefly color)
System control number
2015008981

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