Coverart for item
The Resource Georgia cooking in an Oklahoma kitchen : recipes from my family to yours, Trisha Yearwood, with Gwen Yearwood and Beth Berman ; foreword by Garth Brooks

Georgia cooking in an Oklahoma kitchen : recipes from my family to yours, Trisha Yearwood, with Gwen Yearwood and Beth Berman ; foreword by Garth Brooks

Label
Georgia cooking in an Oklahoma kitchen : recipes from my family to yours
Title
Georgia cooking in an Oklahoma kitchen
Title remainder
recipes from my family to yours
Statement of responsibility
Trisha Yearwood, with Gwen Yearwood and Beth Berman ; foreword by Garth Brooks
Creator
Contributor
Subject
Language
eng
Summary
A celebration of down-home cookery and family traditions presents an array of Southern comfort-style cooking with a contemporary twist, including such favorites as Mexican tortilla soup, stuffed pork chops, blackberry cobbler, and breakfast sausage casserole
Cataloging source
DLC
Dewey number
641.5975
Illustrations
illustrations
Index
index present
LC call number
TX715.2.S69
LC item number
Y43 2008
Literary form
non fiction
Label
Georgia cooking in an Oklahoma kitchen : recipes from my family to yours, Trisha Yearwood, with Gwen Yearwood and Beth Berman ; foreword by Garth Brooks
Instantiates
Publication
Copyright
Note
Includes index
Carrier category
volume
Carrier category code
nc
Carrier MARC source
rdacarrier
Content category
text
Content type code
txt
Content type MARC source
rdacontent
Contents
Some helpful hints -- Snacks and dips -- Soups and salads -- Beef and pork -- Chicken, fish, and pasta -- Sides -- Breads -- Cakes, pies, and puddings -- Cookies, candy, and ice cream
Dimensions
26 cm
Edition
First edition.
Extent
224 pages
Isbn
9780307381378
Lccn
2007024753
Media category
unmediated
Media MARC source
rdamedia
Media type code
n
Other physical details
color illustrations
System control number
  • ocn145146446
  • 481333
Label
Georgia cooking in an Oklahoma kitchen : recipes from my family to yours, Trisha Yearwood, with Gwen Yearwood and Beth Berman ; foreword by Garth Brooks
Publication
Copyright
Note
Includes index
Carrier category
volume
Carrier category code
nc
Carrier MARC source
rdacarrier
Content category
text
Content type code
txt
Content type MARC source
rdacontent
Contents
Some helpful hints -- Snacks and dips -- Soups and salads -- Beef and pork -- Chicken, fish, and pasta -- Sides -- Breads -- Cakes, pies, and puddings -- Cookies, candy, and ice cream
Dimensions
26 cm
Edition
First edition.
Extent
224 pages
Isbn
9780307381378
Lccn
2007024753
Media category
unmediated
Media MARC source
rdamedia
Media type code
n
Other physical details
color illustrations
System control number
  • ocn145146446
  • 481333

Library Locations

    • Fuquay-Varina Community LibraryBorrow it
      133 South Fuquay Avenue, Fuquay-Varina, NC, 27526, US
      35.5829283 -78.7978114
    • Green Road Community LibraryBorrow it
      4101 Green Road, Raleigh, NC, 27604, US
      35.8392837 -78.5918724
    • Holly Springs Community LibraryBorrow it
      300 West Ballentine Street, Holly Springs, NC, 27540, US
      35.6501234 -78.8363979
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