The Resource Vegetarian times everything vegan, edited by Mary Margaret Chappell

Vegetarian times everything vegan, edited by Mary Margaret Chappell

Label
Vegetarian times everything vegan
Title
Vegetarian times everything vegan
Statement of responsibility
edited by Mary Margaret Chappell
Title variation
Everything vegan
Creator
Contributor
Subject
Language
eng
Summary
Presents a collection of 250 vegan recipes, which include soups, stews, salads, main dishes, and desserts, along with helpful hints on food shopping, the preparation of ingredients, and cooking times
Member of
aFG_lnMkHO8
Cataloging source
DLC
http://bibfra.me/vocab/lite/collectionName
Vegetarian times
http://library.link/vocab/creatorName
Chappell, Mary Margaret (EDT)
Dewey number
641.5/636
Illustrations
illustrations
Index
index present
LC call number
TX837
LC item number
.V42715 2011
Literary form
non fiction
http://library.link/vocab/relatedWorkOrContributorName
Chappell, Mary Margaret
http://library.link/vocab/subjectName
  • Vegan cooking
  • Vegetarian cooking
Label
Vegetarian times everything vegan, edited by Mary Margaret Chappell
Instantiates
Publication
Copyright
Note
Includes index
Carrier category
volume
Carrier category code
  • nc
Carrier MARC source
rdacarrier
Content category
text
Content type code
  • txt
Content type MARC source
rdacontent
Contents
Starters -- Drinks -- Burgers and sandwiches -- Salads -- Pasta and noodles -- Rice and whole grains -- Tofu, tempeh, and seitan -- Vegetables -- Easy beans and lentils -- Soups and stews -- Baked goodies : yeast breads, quick breads, biscuits, and scones -- Sweet treats -- Sauces, dips, spreads, jams and marinades
Dimensions
24 cm
Extent
xvi, 352 pages
Isbn
9780470547885
Lccn
2010000777
Media category
unmediated
Media MARC source
rdamedia
Media type code
  • n
Other physical details
color illustrations
System control number
  • BK0009127107
  • 614949
Label
Vegetarian times everything vegan, edited by Mary Margaret Chappell
Publication
Copyright
Note
Includes index
Carrier category
volume
Carrier category code
  • nc
Carrier MARC source
rdacarrier
Content category
text
Content type code
  • txt
Content type MARC source
rdacontent
Contents
Starters -- Drinks -- Burgers and sandwiches -- Salads -- Pasta and noodles -- Rice and whole grains -- Tofu, tempeh, and seitan -- Vegetables -- Easy beans and lentils -- Soups and stews -- Baked goodies : yeast breads, quick breads, biscuits, and scones -- Sweet treats -- Sauces, dips, spreads, jams and marinades
Dimensions
24 cm
Extent
xvi, 352 pages
Isbn
9780470547885
Lccn
2010000777
Media category
unmediated
Media MARC source
rdamedia
Media type code
  • n
Other physical details
color illustrations
System control number
  • BK0009127107
  • 614949

Library Locations

    • Athens Drive Community LibraryBorrow it
      1420 Athens Drive, Raleigh, NC, 27606, US
      35.7686517 -78.7113269
    • Cary Community LibraryBorrow it
      310 South Academy Street, Cary, NC, 27511, US
      35.784208 -78.78162309999999
    • Holly Springs Community LibraryBorrow it
      300 West Ballentine Street, Holly Springs, NC, 27540, US
      35.6501234 -78.8363979
    • Northeast Regional LibraryBorrow it
      4401 Green Elm Lane, Raleigh, NC, 27614, US
      35.9535279 -78.544333
    • North Regional Library Borrow it
      7009 Harps Mill Road, Raleigh, NC, 27615, US
      35.880961 -78.628395
    • West Regional LibraryBorrow it
      4000 Louis Stephens Drive, Cary, NC, 27519, US
      35.8146787 -78.8646832
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